RECIPE:
2 cups (12-oz. pkg.) Toll House Semi-Sweet Chocolate Morsels, divided1/2 cup (1 stick) butter or margarine, cut into pieces
3 large eggs
1 1/4 cups all-purpose flour
1 cup granulated sugar
1 teaspoon vanilla extract
1/4 teaspoon baking soda
1/2 cup chopped nuts
DIRECTIONS
➽Preheat oven to 350° F. Grease 13 x 9-inch baking pan.➽
✔Melt 1 cup morsels and butter in large, heavy-duty saucepan over low heat; stir until smooth. Remove from heat. Stir in eggs. Stir in flour, sugar, vanilla extract and baking soda. Stir in remaining morsels and nuts. Spread into prepared baking pan.✔
❀Bake for 18 to 22 minutes or until wooden toothpick inserted in the center comes out slightly sticky. Cool completely in pan on wire rack. Cut into bars.❀
✔Melt 1 cup morsels and butter in large, heavy-duty saucepan over low heat; stir until smooth. Remove from heat. Stir in eggs. Stir in flour, sugar, vanilla extract and baking soda. Stir in remaining morsels and nuts. Spread into prepared baking pan.✔
❀Bake for 18 to 22 minutes or until wooden toothpick inserted in the center comes out slightly sticky. Cool completely in pan on wire rack. Cut into bars.❀
ENJOY!
❉We didn't put nuts in ours, but you can if you want. They were warm, gooey, and chocolatey. They were SOOOO GOOD!❉
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