For Papa's birthday I made dinner from stuff Mom and I got from the farm market. We made T-bone steak with a beet and sweet salad turnip salad with goat cheese also we made wilted beet and turnip greens. The last thing we made was tomatoes, basil, and mozzarella. It was really good. Here is the recipes.
First thing is the T-bone steaks.
What You Need:
- 3 big T-bone steaks( or more if you have more people coming)
- 5 clovers of garlic (minced)
- enough olive oil and balsamic vinegar to cover the bottom of the 1 of the steaks
- salt
- pepper
What You Need To Do:
Mix the oil, vinegar, garlic, salt, and pepper together in a big bowl. Then put in the steaks and let them marinade for a couple hours. After they're done marinading put them on the grill until cooked how you like.
* they don't take very long to cook so cook them last minute
Now the beet and turnip salad.
What You Need:
- enough beets and sweet salad turnips for the amount of people you're cooking for ( we used both purple and golden beets)
- salt
- pepper
- olive oil
- goat cheese(optional)
What You Need To Do:
- wash the beets and turnips
- cut off the greens and set aside
- also cut off the ends
- cut them in fourths and put four slices in aluminum foil than place in the oven
- cook for 30 mins -1 hour then take them out and cool.
- after they're cool take off the skins
- put on the goat cheese or put in on the side
The next thing is the wilted beet and turnip greens.
What You Need:
- the beet and turnip green
- olive oil
- garlic
What You nNeed To Do:
- wash the greens
- add olive oil to the pan
- brown the garlic then add the greens
- cook until they're wilted
The last thing is tomatoes mozzarella basil.
What You Need:
- tomatoes
- mozzarella
- basil
- olive oil
- pepper
What You Need To Do:
- wash tomatoes and cut them in to thick slices
- cut the mozzarella then put the slices on the tomatoes
- then put 1 basil leaf on and you're done
ENJOY!
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